The word kove comes from the Guarani language, a group of herbal cultivators indigenous to modern day Paraguay. The word translates to “The Art Of Living” or more simply we say MOST ALIVE.

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kove is a brewed cocktail.

kove is a fermented alcohol beverage, commonly categorized as a beer, and regulated by the TTB. You will find us in the grocery store next to the Hard Kombucha and Hard Seltzer.

kove is truly a blue ocean beverage innovation. We share almost nothing in common with another brand on the shelf today. A secret blend of botanicals took our team three years to refine and gives our base alcohol a unique flavor signature. Our ability to achieve both cocktail quality and cocktail strength (10% abv) through fermentation is unparalleled by any beverage, in any category.

Yes. Our product is 100% grain free / gluten free. Many products in this category derive the sugars to make alcohol from grain or malt. At kove we derive our sugars to make alcohol from the finest organic sugar cane from our neighboring country of Mexico.